The Alabama Association for Food Protection (AAFP), an affiliate of the International Association for Food Protection, is a non-profit organization comprised of over 100 food safety professionals spanning Industry, Government, and Academia throughout the state of Alabama.
Required Notice
The contents of all material available on this Internet site are copyrighted by the Alabama Association for Food Protection (AAFP) unless otherwise indicated. The Association permits the materials appearing on this Internet site to be reproduced, downloaded, disseminated, published, or transferred, provided that express attribution is given to the Association.
At certain places on this Internet site, live "links" to other Internet addresses can be accessed. Such external Internet addresses contain information created, published, maintained, or otherwise posted by organizations and companies that are wholly independent from the Association. The Association does not endorse or control these external Internet addresses, and does not guarantee the accuracy, completeness, efficacy, timeliness, or correct sequencing of information located at such addresses.
The Association assumes no responsibility for consequences resulting from the use of the information herein, or from the use of information obtained at "linked" Internet addresses, or in any respect for the content of such information, including (but not limited to) errors or omissions, the accuracy or reasonableness of factual or scientific assumptions, studies or conclusions, the defamatory nature of statements, ownership of copyright or other intellectual property rights, and the violation of property, privacy, or personal rights of others.
Copyright infringement violates federal law and subjects infringers to criminal and civil liability. The Alabama Association for Food Protection intents to protect its rights to the fullest extent.